Stuffing

Stuffing

from 16.00
Vegetables

Vegetables

from 9.00
Sauces

Sauces

from 9.00
Chef's Selection of Charcuterie

Chef's Selection of Charcuterie

36.00
The Butcher Shop Bolognese

The Butcher Shop Bolognese

16.00
Spicy Tomato Soup

Spicy Tomato Soup

12.00