On Wednesday, September 27th, The Butcher Shop will partner with our next door neighbors at Siena Farms for a feast highlighting the beautiful and bountiful early autumn produce from their family farm.

 
 

Our friends at Siena Farms grow some of the best produce available with sustainable and responsible farming practices on their 50 acres in Sudbury and Concord, MA.  A reward of the relationship Chef Barbara Lynch has built with farm owners Chris Kurth and Chef Ana Sortun, their delicious vegetables are mainstays on our menu at The Butcher Shop and across the Barbara Lynch Gruppo.

Chef de Cuisine Ben Weisberger will collaborate with Siena Farms on a four-course family-style feast highlighting their bountiful September harvest.  Join us on Wednesday, September 27th to mingle with the farmers and enjoy the fruits of their labor.

Wednesday, September 27th

Reservations available between 5-10pm

$85/person (tax & gratuity additional)


 

menu is subject to change.  
vegetarian is available.